Large Marble Plate Dough

If you re an avid baker it s an essential tool to have in your kitchen.

Large marble plate dough. When chilled a marble surface is ideal for keeping dough from sticking particularly when you re not keen on adding too much extra flour. Because marble is a natural product veining and coloring variations will occur. Cooks who work on marble countertops already know that marble is great for working with pastry and chocolate. Board stays cool so it won t melt the butter as you roll out rich pastry and cookie doughs your creations will bake up light flaky and golden every time.

Large silicone pastry mat extra thick non stick baking mat with measurement fondant mat counter mat dough rolling mat oven liner pie crust mat 16 w 24 l 4 7 out of 5 stars 1 683 11 98 11. 4 7 out of 5 stars 115 26 99. Cozymat marble rolling pin with acacia wood phone holder and a scraper for fondant dough baking heavy and solid stone black 12 inch long 1 6 inch dia. Choose a marble pastry slab for a sleek look and non stick surface or a wooden pastry board for easy rolling and a rustic contemporary appearance.

Marble slab remains cooler than room temperature helping keep dough firm while you roll and cut. Our marble board provides a generous surface for everything from puff pastry and cookie dough to pizza dough. And you can get one for around 30. A dough board minimizes sticking when rolling dough but it can also double as a serving plate for cheese or cured meats.